Reviews

Chin Chin Restaurant
Reviewed from Google

4.1 out of 5 stars

Kai
Kai

5 out of 5 stars

posted 2 months ago

A long-established restaurant, perfect for gatherings and for bringing foreign friends to enjoy chicken rice and local zi char dishes. There’s often a queue, but you can book in advance! Highly recommended.

Simon Teo
Simon Teo

5 out of 5 stars

posted 5 months ago

The lady taking the orders was very nice & humorous. While taking our orders, she told us joking. OK, you can stop now. The dishes ordered are sufficient for your group. She repeated my orders & said they are highly nutritious, lol…
Jokes aside. The chicken are really tender even the breast meat. The curry fish head is a MUST. Forgot to take a picture of the French beans with garlic. It was stirred fried perfectly, slight soft yet retaining the crunch. Stir fried beef with spring onion was good too. 5 dishes, 6 rice & 5 drinks cost $108. Very reasonable pricing. Take note queue gets long during meal time. However due to the large sittings availability, queue moves quite fast. This is a very recommended chicken rice restaurant.

Yuka Su
Yuka Su

5 out of 5 stars

posted 3 weeks ago

One of the best chicken rice in Singapore 🇸🇬 must order the Hainanese pork chop and the prawn roll as it is one of the traditional old school dishes left in Sg. Support local shops 🫶🏻

Geraldine
Geraldine

5 out of 5 stars

posted 6 months ago

Visited this old school restaurant after many years. Quite a surprise by the long queue. Restaurant was filled up 90% 20 minutes into opening!

My overseas friend was with us and she enjoyed the food tremendously.

The service is fast. They have standby staff to clear the tables.

The food was also not too salty. It has the flavour of our childhood. Almost felt home cooked.

The chicken rice chilli is very sharp and has the right spice.

Our only complaint was that the pork chops was a tad dry.

L T
L T

3 out of 5 stars

posted 1 month ago

If you’re looking for old school Singapore vibes, this place will meet your expectations. However, despite the hype the food at this place fails to wow. Service and presentation is rough and quick. It gets really crowded during lunchtime and expect a long queue. But honestly, there are way better Hainanese Chicken Rice in many places in Singapore. The Hainanese pork chop is forgettable - not crispy, cold and tasteless.